The Best Huckleberry Drinks In Montana

No flavor personifies Big Sky Country quite like the sweetly tart taste of huckleberries. Locals add huckleberry drink syrup to their morning lattes, pour a shot of huckleberry vodka to chilled glasses of lemonade, and sip handcrafted huckleberry liqueur at the end of the day. From Billings to Missoula (and in smaller towns around the state), these are the best huckleberry drinks in Montana.

Because I have family in Montana, I visit Big Sky Country at least once a year. And each time I go, I linger over huckleberry lattes, sip a variety of huckleberry cocktails, and try everything huckleberry I can get my hands on to bring you this list of the best huckleberry drinks in Montana. To date, I’ve paid full price for all of these delicious huckleberry drinks, but you can count on me to always share my honest opinions, regardless of who foots the bill.

Although they look like blueberries, huckleberries are a unique fruit with a distinct taste. They grow wild in the majestic mountains of Montana and are full of antioxidants, packed with iron, and a good source of both vitamin C and potassium. 

As soon as you step off the plane or cross the state line, you’ll quickly see that Montana is the land of all things huckleberry. You’ll find everything from huckleberry soda and huckleberry hot pepper jelly to huckleberry licorice and huckleberry lotion

And the list of huckleberry delicacies doesn’t stop there. You can enjoy huckleberry coffee in the morning, an iced huckleberry tea after a hike, or a huckleberry cocktail as a nightcap. After much tasty research, I declare these the best huckleberry drinks in Montana.

What's Your Favorite Huckleberry Drink?

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Willie’s Distillery in Ennis

Bottle of huckleberry cream liqueur mixed into a cocktail
Photo courtesy of Willie's Distillery

About an hour northwest of Yellowstone National Park, the tiny town of Ennis is wrapped around a bend on the left bank of the Madison River. If the trout-packed, crystal-clear waters don’t call you to this part of Southern Montana, then perhaps the smooth spirits distilled at Willie’s will do the trick!

Named for its founder, a North Carolinian from Appalachia’s moonshine country, Willie and his wife Robin distill the region’s fresh mountain water and locally grown grains into some of the smoothest vodka, whiskey, and liquor you’ll ever drink. And while everything we sampled at Willie’s was phenomenal, the huckleberry sweet cream liqueur was beyond amazing.

In the summertime, Willie’s huckleberry sweet cream liqueur is best poured over a tall glass of iced cream soda. But since it’s awfully cold in Montana during the other nine months of the year, it can also be enjoyed stirred into a steaming mug of hot chocolate and topped with fresh whipped cream. (I like to garnish my whipped cream with freshly grated dark chocolate shavings for good measure!)

Sage Advice: Before bidding adieu to Ennis, grab a burger at the Gravel Bar right across Main Street from Willie’s Distillery. You can keep things basic with a grilled beef patty topped with lettuce, tomato, onion, and pickle, or go wild with the Bandito (pepper jack cheese and guacamole), the Cowboy (cheddar cheese, barbeque sauce, and onion rings), or the Sphinx (Swiss cheese, mushrooms, and caramelized onions).

Huckleberry Liqueur

Whitefish Handcrafted Spirits in Kalispell

Bottles of spirits at Whitefish Distillery

Another husband-and-wife team converting melted mountain snow and local ingredients into small, handcrafted, smooth-as-silk spirits is Tom and Danette Sefcak. Originally from California, Tom spent several years working in the Bakken oil fields in neighboring North Dakota to save the money to open the Whitefish Distilling Company. Today he’s living his dream in the shadow of Glacier National Park and the Flathead National Forest. Visiting the cozy tasting room at Whitefish Spirits feels like relaxing at an old friend’s mountain lodge, so sit back and enjoy their fine spirits with a premium cigar or delicious dishes that would make James Beard proud.

While you are sure to enjoy the Montana wheat vodka and hand-crafted gin, you will absolutely fall in love with the huckleberry liqueur. Because nothing reminds you that you are in Montana quite like this huckleberry-infused rum and the gorgeous mountain town setting. While the liqueur can certainly be mixed into a delicious huckleberry drink, it’s also delicious all on its own.

Sage Advice: If your taste buds are screaming for more huckleberry, order the I’m Your Huckleberry Burger at Whitefish Handcrafted Spirits. A ground-in-house, all-beef patty is topped with your choice of Havarti or goat cheese and caramelized onions and huckleberry compote. 

Huckleberry Margaritas

Ted’s Montana Grill in Bozeman

Woman holding huckleberry margarita
Photo courtesy of Ted's Montana Grill

Through a nationwide chain of upscale restaurants, Ted Turner and George W. McKerrow re-introduced the protein-packed, vitamin-rich meat of bison to American diners. In the college town of Bozeman, where millions of bison used to roam the plains, nothing pairs with a bison burger, bison short ribs, or bison brisket like a huckleberry margarita at Ted’s Montana Grill

Sage Advice: If you aren’t into bison, have no fear! Ted’s also serves a delicious selection of salad, poultry, seafood, and beef dishes.

But what’s better than a huckleberry margarita? Two huckleberry margaritas! And that’s exactly what you’ll find on the menu at Ted’s. Stick with the basics by ordering the plain Jane version of this huckleberry drink that shakes Jose Cuervo tequila and Cointreau with huckleberry-infused sour mix. Or spice things up with the jalapeno huckleberry margarita that uses jalapeno-infused tequila to give this version a bit of a kick.

Huckleberry Mule

The Montana Club

Photo courtesy of The Montana Club Restaurant

Part restaurant, part lounge, and part casino, you’ll find The Montana Club in several of Montana’s most popular cities, including Billings, Butte, Great Falls, Kalispell, and Missoula. But before you sit down to a sizzling steak, enjoy one of the best huckleberry drinks in Montana, a huckleberry mule.

Served in a chilled copper mug designed to enhance the fizzy flavor of the ginger beer, this huckleberry vodka drink uses Wild Roots huckleberry vodka and whole huckleberries to craft this Montana-minded cocktail (even though Wild Roots vodka is handcrafted in Oregon). This distillery doesn’t mess with artificial extracts, colors, and flavors. Each bottle is infused with over a pound of real huckleberries, delivering the perfect punch of tart and sweet in each cocktail.

The Montana Club offers several other signature cocktails with a huckleberry twist, including:

  • Huckleberry mojito – rum, huckleberries, simple syrup, and club soda with a squeeze of lime and a sprig of fresh mint
  • Huckleberry colada – a blended tropical island classic topped with huckleberries and whipped cream
.

Huckleberry Coffees and Teas

City Brew Coffee

Photo courtesy of City Brew Coffee

At more than 20 locations across the Treasure State, as well as in the neighboring states of North Dakota and Wyoming, City Brew can kick start your day with a variety of huckleberry drinks. If you want to keep things simple first thing in the morning, ask the barista to add a few pumps of huckleberry syrup to your latte or hot chocolate. For a more exotic hot huckleberry drink, try a huckleberry white mocha or huckleberry steamer that adds a sweet, fruity huckleberry flavor to steamed milk.

To cool off after a long hike in the fresh mountain air, check out City Brew’s huckleberry green tea frappe or sparkling huckleberry lemonade. And the best thing about City Brew is that you can add huckleberry syrup to just about anything on the menu for less than a dollar.

Sage Advice:  Before you leave Montana, stock up on huckleberry coffee beans roasted in northwestern Montana at Montana Coffee Traders.

What’s Your Favorite Huckleberry Drink?

Do you prefer huckleberry drinks that are hot or cold, boozy or benign? Share your thoughts in the comments section below.

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12 thoughts on “The Best Huckleberry Drinks In Montana”

  1. This is interesting. I have been in Montana a few times, but never had a Huckleberry anything. So, I guess this goes on my list for my next Montana trip.
    Is there any Huckleberry drink with blue Curacao? If so, then you will make me a happy man.

    1. Oh, yes! That would be what we call a “Raised Royal” at our house (in honor of our beloved Kansas City Royals). 1.5 ounces of huckleberry vodka and .5 ounces of blue Curacao over ice and topped with lemonade. Go team!

  2. These drinks look so delicious. I particularly like the purple drink with the liqueur and the whipped cream – hmmm certainly delicious. Since it’s from a small distillery, I assume the quality is top-notch?! The “mules” look good, too, but I have to come back for them in Summer – now in autumn, the crunched ice makes me shiver 😀

  3. I have to admit, I have never tried a huckleberry, let alone a huckleberry drink! Being from Texas, of course, I would have to go for that margarita! The huckleberries give all of these drinks such a beautiful color!

  4. It looks like a very delicious drink. As I have not tried it before I would love to. Thanks for useful information and great photos.

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